Fee Structure 

Traditional Service

With our traditional service, we will cook for you once and leave 5 meals with 4 portions each at your home. The food can be packaged as individual, dual or family style servings. Many of these meals are freezable, and we will leave complete instructions for heating and storage. Many clients will freeze some part of these meals for dinners the following week. They will schedule cooking service once every 14 days or so. 

Traditional Service Fee:

  • $475 for 5 entrees (4 portions) with side dishes
  • Extra servings on the same session date- $15/portion
  • Add additional items:
    • $17/portion of a new recipe (4 portion minimum) 
    • $8/portion of soup or salad (4 portion minimum)

Clients who sign a regular service contract are eligible for a 10% discount. 

Weekly or daily service is also available for clients who prefer not to store meals frozen. The cost is $60/hour plus cost of groceries with a 5 hour minimum.

Desserts:

  • $10/dozen cookies (or frozen, ready to bake dough)
  • $20/6" cake 
  • $25/8" cake
  • $12/12" fruit galette/tart

Container Fees:  Our food reheats and looks the best in the reusable Pyrex storage containers we provide for the deposit. 

  • Disposable Containers- $15/cooking session
  • One Time Reusable Container Deposit- $75
Delivery Service

A varying selection of entrees and side dishes are prepared every week in our commercial kitchen. Please call or email for the current rate sheet and menus. A minimum order of $80 is required for delivery. We will be adapting the website soon to list weekly menus and entree prices.

More Details

Our portions are generously sized for a hungry appetite.

Gift Certificates are available!

Dietary modifications are possible - please ask.